絲羽烏骨雞
Silkie Chicken
重量：整隻2400g、半隻1200g｜黑亮細羽、滋補珍稀，傳統養生食材中的極品。
NT$350
商品編號:
MT-CW03C
供貨狀況:
尚有庫存
加入最愛
此商品 「 最高 」可以折抵紅利
0
點
(約等於 NT$0 )
商品介紹
黑亮細羽、滋補珍稀，傳統養生食材中的極品。
絲羽烏骨雞以其細緻羽毛與黑色骨肉聞名，富含胺基酸、鐵質與膠質，是長輩與養身族群最推崇的滋補聖品。
燉煮後湯色清亮帶琥珀色，風味醇厚而不腥，肉質滑嫩有彈性。
這不是一般雞肉，而是一份能撫慰身心的天然滋味。
★ 商品特色
純正絲羽烏骨雞，品種珍稀、營養豐富
肉質緊實滑嫩、風味濃郁不腥
富含鐵質、膠質、胺基酸，滋補養身佳品
整隻真空包裝，適合家庭燉補料理
★ 推薦料理
當歸烏骨雞湯：滋陰補氣、香氣馥郁
黑蒜烏骨雞：溫潤順口、湯色清亮
枸杞紅棗烏骨雞：養身暖心、營養豐富
香菇烏骨雞湯：鮮香厚實、口感滑順
Known for its soft silky feathers and dark meat, the Silkie chicken is a prized ingredient in traditional nourishing cuisine. Naturally rich in amino acids, iron, and collagen, it’s long cherished as a restorative delicacy for vitality and balance. When simmered, the broth turns clear amber with a smooth, mellow aroma — rich but never heavy, comforting yet refined. The meat stays tender and elastic, offering both nutrition and depth in every bite — a true taste of gentle nourishment from nature.
★ Product Highlights
Authentic Silkie breed — rare, nutrient-rich, and restorative
Tender yet firm texture with clean, rich flavor
High in iron, collagen, and amino acids — perfect for wellness cooking
Whole or half chicken, vacuum-sealed for easy preparation
★ Cooking Ideas
Angelica Silkie Soup – Warming and aromatic
Black Garlic Silkie Stew – Smooth, rich, and comforting
Goji & Red Date Silkie Soup – Nourishing and heartwarming
Mushroom Silkie Soup – Savory and mellow flavor
規格說明
-
重量：整隻2400g±10%／半隻1200g±10%
-
包裝：真空包裝
-
保存方式：新鮮雞肉若預定兩天內食用，可放置於2至4℃的冰箱裡（請將雞肉放置冷藏中最冷的位置）
-
食用方式：依個人喜好烹調料理後，即可食用
-
Weight: Whole 2400g±10% / Half 1200g±10%
-
Packaging: Vacuum-sealed (whole or half)
-
Storage: Keep refrigerated at 2–4 °C and consume within 2 days
-
Serving Suggestion: Cook as you like and enjoy
運送方式
-
冷凍配送／Frozen Delivery
