生鮮土雞清腿(去骨)
Fresh Chicken Whole Leg (Boneless)
重量：600g｜肉質鮮嫩，油花分布均勻，是最受歡迎的部位！雞腿肉軟嫩多汁，適合燉湯、紅燒、煎煮，入口鮮甜、香氣濃郁，無論大人小孩都喜愛的經典選擇！
NT$250
商品編號:
MT-CL01
供貨狀況:
尚有庫存
加入最愛
此商品 「 最高 」可以折抵紅利
0
點
(約等於 NT$0 )
商品介紹
一口咬下，鮮嫩多汁，完全停不下來！
這不是普通的雞腿肉，而是嚴選在地飼養的健康土雞，肉質Q彈緊實，經過細心去骨處理，保留完整腿肉，沒有多餘的負擔，只有最原始的鮮甜滋味。去骨後的雞腿肉料理起來超方便，無論是香煎、快炒、烤箱、氣炸鍋，甚至涮火鍋都完美適配。金黃外皮鎖住肉汁，每一口都鮮嫩爆汁、香氣滿分，讓人瞬間愛上。
如果你追求的是 「輕鬆料理 × 高蛋白營養 × 絕對美味」，那這塊去骨雞腿就是最佳選擇！不管是學生需要的快速補充能量、上班族的便當主角，還是健身族的日常蛋白質來源，都是桌上一道必不可少的主菜。
★商品特色
嚴選在地土雞，飼養安心有保障
去骨處理，料理省時免麻煩
油花均勻，肉質軟嫩卻不油膩
高蛋白低脂肪，健身族必備
★ 推薦料理
香煎雞腿排：外酥內嫩，一鍋就能搞定
日式親子丼：雞肉、雞蛋雙重滿足
泰式椒麻雞：微辣香麻，最下飯
烤箱蜜汁雞腿：家庭聚餐的超人氣料理
Juicy, tender, and packed with natural flavor — this boneless whole leg comes from healthy, locally raised free-range chickens. The meat is firm yet tender, with that satisfying, springy bite only native chicken has. Each piece is carefully deboned for easy cooking while keeping the full leg intact, so you get all the flavor without the hassle.
Perfect for pan-searing, roasting, stir-frying, or air-frying — even great in hot pot. The golden skin locks in juices, creating a crisp outside and juicy, flavorful inside.
High in protein and naturally delicious, it’s the perfect choice for anyone who loves simple, wholesome, and satisfying meals.
★Product Highlights
Locally raised free-range chicken, clean and traceable
Boneless for easy, fuss-free cooking
Evenly marbled, tender but never greasy
High protein, low fat — perfect for fitness lovers
★ Cooking Ideas
Pan-Seared Chicken Steak – Crispy outside, juicy inside
Japanese Oyako Don – Chicken and egg, double comfort
Thai Spicy Chicken – Mild heat, big flavor
Honey-Glazed Roast Leg – A family favorite for any dinner
規格說明
-
重量： 600g±10%
-
包裝：真空包裝，一支一包
-
保存方式：新鮮雞肉若預定兩天內食用，可放置於2至4℃的冰箱裡（請將雞肉放置冷藏中最冷的位置）
-
食用方式：依個人喜好烹調料理後，即可食用
-
Weight: 600g±10%
-
Packaging: Vacuum-sealed, one piece per pack
-
Storage: Keep refrigerated at 2–4 °C and consume within 2 days (store in the coldest part of your fridge)
-
Serving Suggestion: Cook as you like and enjoy
運送方式
-
冷凍配送／Frozen Delivery
