生鮮土雞黑爪 (8支)

Black Chicken Feet (8 pcs)
重量:600g|富有蛋白質、鐵質及膠質,雞腳的脆骨及韌帶也具風味,適合滷味及燉湯。
NT$130
商品編號: MT-CO04
供貨狀況: 尚有庫存

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商品介紹
天然黑爪,是放山土雞最獨特的印記。
這份土雞黑爪來自放養在地的健康土雞,天然品種、非人工染色,呈現深黑色澤,是放山雞的自然特徵。
 
雞爪緊實有彈性,富含蛋白質、鐵質與膠質,煮後湯頭濃郁、口感滑順,雞腳的脆骨與韌帶也充滿風味。
無論是滷味、燉湯,或家常燉補料理,黑爪都能為湯頭增添厚實層次。
這是懂吃的人才知道的滋味——天然、純粹、富含膠質的美味代表。
 
★商品特色
放養土雞品種,天然黑爪、非人工染色
肉質緊實有彈性,富含膠質與鐵質
滷味、燉湯皆宜,風味濃厚湯頭回甘
嚴選健康土雞,來源安心可溯
 
★ 推薦料理
藥膳燉雞腳:溫潤補氣,膠質滿滿
滷雞腳:香氣濃郁、入味Q彈
蠔油燜雞爪:鹹香滑嫩、越吃越香
花生燉雞腳:經典家常,濃郁不膩
 

 
Naturally black and full of character — these chicken feet are the signature of true free-range native chickens. The deep color comes from their natural breed, not artificial coloring. Each foot is firm, springy, and rich in protein, iron, and collagen, creating a silky texture and full-bodied flavor when cooked. Perfect for braised dishes, herbal soups, or traditional stews, where the bones and tendons release natural richness into the broth. It’s a simple yet nourishing delicacy — pure, wholesome, and loved by those who truly know good food.
 
★ Product Highlights
Naturally black feet from free-range native chickens
Firm texture, rich in collagen, protein, and iron
Ideal for braise, stew, or herbal soup
Naturally raised, clean and traceable source
 
★ Cooking Ideas
Herbal Stewed Chicken Feet – Warming and rich in collagen
Braised Soy Chicken Feet – Flavorful and chewy
Oyster Sauce Stew – Savory and silky
Peanut Chicken Soup – Classic home-style comfort
規格說明
  • 重量:600g±10%
  • 包裝:真空包裝
  • 保存方式:新鮮雞肉若預定兩天內食用,可放置於2至4℃的冰箱裡(請將雞肉放置冷藏中最冷的位置)
  • 食用方式:依個人喜好烹調料理後,即可食用
 

 
  • Weight: 600g±10%
  • Packaging: Vacuum-sealed for freshness
  • Storage: Keep refrigerated at 2–4 °C and consume within 2 days
  • Serving Suggestion: Cook as you like and enjoy
運送方式
  • 冷凍配送/Frozen Delivery

 

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